This Spaghetti with Meat Sauce is a family favourite. Lean ground beef is combined with garlic, onion and tomatoes and seasoned with oregano, basil, bay leaf and cayenne. The family rule, is that if you get the bay leaf in … Continue reading
Category Archives: Pasta
I can still remember the first time that my Mom made this recipe. She modified a basic casserole that someone had given to her and added the oregano and some old cheddar. Over the years, I have made a few … Continue reading
This soup tastes as if you have been making it all day, but only takes about 20 minutes to prepare. The amount of garlic in it seems like a lot, but the final dish does not seem very garlicky. The … Continue reading
This Lasagna is a three layered mixture of fresh pasta, tomato meat sauce and Ricotta and Parmesan cheeses, with Mozzarella and Parmesan cheese over the top layer. A family favourite! While I was growing up, potatoes were served with every … Continue reading