I am always awed that this recipe produces cake on the top and pudding on the bottom.
It is a very simple recipe that can be prepared in about 15 minutes and then just needs to bake while the rest of supper is cooking.
Hot Fudge Pudding Cake
Serves | 4 |
Inspiration | Betty Crocker Cookbook |
Ingredients
- 2/3 cups all purpose flour
- 1/2 cup white sugar
- 1 1/2 Tsp baking powder
- 1/4 Tsp salt
- 2 Tbsp cocoa powder
- 6 Tbsp milk
- 2 Tbsp vegetable oil
Topping
- 2/3 cups brown sugar, packed
- 1 1/3 cup hot water
- 2 Tbsp cocoa powder