The key to Flatbread with Caramelized Onions and Cheese is the caramelizing of the onions. The word caramelize describes what happens when the natural sugars are drawn out through long slow cooking. Vegetables with a high natural sugar content, such … Continue reading
Tag Archives: puff pastry
I can still remember the first time that I tried baked brie. We were at a family wedding and it was served as one of the appetizers before dinner. It added a whole new dimension to brie. I have never … Continue reading
They are a little fussy to make, but Prosciuto Parmesan Sticks are a lovely appetizer to serve with drinks before dinner. They have just the right amount of saltiness and savory to stimulate the appetite. Enjoy! … Continue reading