Baked Brie in Puff Pastry with Cranberry, Raspberry, and Red Pepper Relish

Baked Brie in Puff Pastry with Cranberry, Raspberry, and Red Pepper Relish

I can still remember the first time that I tried baked brie.  We were at a family wedding and it was served as one of the appetizers before dinner.  It added a whole new dimension to brie.  I have never … Continue reading